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​PERFINOX introducing new technologies to the Food Industry

25/2/2021

 
We start 2021 supplying a Scraped Surface Thermal Processor for a major fruit preparations producer in Central Europe.
 
High quality product and gentle particle handling is a must, so unit is equipped with two PERFITHERM Scraped Surface Heat Exchangers (SSHE) granting a total exchange surface of 9m2. The PERFITHERM Thermal Processor has also the advantage of full product recover, from the admission to the discharge, by equipping it with PIG system for product push and recover.
 
Additionally, PERFINOX will supply a sterile filling station and a SIP station for containers, as well the fully integration with costumer process machinery. A smart and compact solution for high demand process on a very small footprint.

Our engineering team is glad to show once more our capabilities to adapt and fit the customer requirements.

From mixing to cooking and cooling, either in batch or inline, our PERFIPROCESS wide range of equipment allows a full integration for high demand applications using state of the art technology.

Smart and efficient automatic systems, developed for small human intervention, reduced product losses and low environmental impact.

Contact us for more information.
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PERFICOOKER Fry & Cooking Unit

12/2/2021

 
The PERFICOOKER Fry & Cooking Unit, a PERFIPROCESS solution for ready meal components.

Unit developed for processing finger food fillings and other ready meal components, both with meat or just vegetable.

Frying is performed using the high pressure steam bottom jacket, together with the round type side driven agitator, simulating wok movements during stir fry and delivering the preparation just like home made.

The cooking can be performed either using steam jackets at the body or using OAL steam infusion for faster process times.

Unit is equipped with circumferential piston pump for gentle handling product with pieces during recirculation and discharge, and can be fitted with powder dispersing system, high shear homogenizer and/or emulsifier.

The system is delivered as a CIP ready setup, including CIP loop, valves, pump and software.
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PERFITHERM Thermal Processor

8/1/2021

 
The PERFITHERM Thermal Processor, the PERFIPROCESS solution for handling high viscous products.

The scraped surface heat exchanger provide a high exchange surface, gentle handling even with particles or whole pieces, low pressure drops, resulting in high efficiency processes.

Flow and holding times can be adjusted, enabling the system to be used for several types of products and distinct process requirements.
​
The hygienic design and state of the art technology deliver a high cleanable system using CIP and virtually no product losses.
 
There are no limits for process improvements.
 
Contact us or your local agent for more details.
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The PERFICOOKER Top Driven Vacuum Tank

20/11/2020

 
One of the multiple cooking technologies available at the PERFIPROCESS range of machinery.

The unit is fitted with anchor agitator with scrapers, refractometer, vacuum setup with liquid ring vacuum pump and condenser, discharge pump and CIP setup for automatic cleaning. 

Ingredients, including powders, are automatically dosed and controlled by PLC.
​
The system can be used for several applications, such as syrup preparations, fruit preparations or ready meal components.
 
There are no limits for process improvement!
 
Contact us for more information.
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PERFICOOLER Bottom Driven

13/11/2020

 
The PERFIPROCESS high end batch cooling technology offers an extra surface exchange for shorter process times, due to his cooling jackets at bottom, outer cylinder and inner cylinder.

The agitator design provides a gentle handling on product even with soft particles.

The cleaning process can be done fully automatically using a PERFICLEAN CIP station.

Smart and efficient automatic system, developed for small human intervention, reduced product losses and low environmental impact that can be fitted with several options or even other process machines for different products and applications.

Our engineering team is anxious for your challenge. Contact us for your next process improvement!

Sauces Production Concept

3/9/2020

 
The PERFIPROCESS range of machinery can provide solutions for most of the sauces, emulsions and dipping's applications.

Processes can be performed and results can be achieved using different technologies.

The technologies can go from simple emulsions to product reduction and concentration, handling particles or even cook and cool at the same machine.

Performance can be increased by integration of other related machines from the range, boosting processes, performing intermediary steps faster or providing continuous laboring.

The concept is developed for fast and user friendly product changings and virtually no product losses.

Cleaning is always a major concern, so the PERFIPROCESS range was developed as CIP ready and its own cleaning concept, automatic, efficient and environmental friendly.

Possibilities are infinite with this smart and versatile machinery concepts.
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CIP Ready Solutions as a key for production gains.

16/6/2020

 
From day to day, replicable and controlled production and cleaning cycles, quicker product changes, small product losses and low environmental impact are increasingly required.

PERFINOX supply process machinery and turnkey solutions developed for smart and efficient automatic cleaning, provided by the hygienic design and long expertise in CIP Systems for the Food and Beverage Industries.

Contact us for more information.
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PERFINOX delivers turnkey solutions for ready meals components production

7/5/2020

 
From mixing to cooking and cooling, either in batch or inline, our PERFIPROCESS wide range of equipment allows a full integration for high demand applications using state of the art technology.

Smart and efficient automatic systems, developed for small human intervention, reduced product losses and low environmental impact.

​Our engineering team is anxious for your challenge. Contact us for you next process improvement!
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FOODEX 2020 Postponed

1/4/2020

 
Today would be the 3rd and last day of #Foodex Exhibition at Birmingham UK.

At this year event, we would be presenting a self-cleanable #inline #heating #skid, a ready to work system composed by a #PERFITHERM Scraped Surface Heat Exchanger, a positive displacement pump for gentle product handling and a #cleaning setup with automatic chemical dosing, #CIP preparation and launching tank and CIP pump.

This system is delivered in a plug-and-play philosophy, self-controlled and monitored by its own HMI.
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Product Buffering as Process Improvement

24/3/2020

 
PERFINOX can develop and install customized buffering systems for product feeding into the fillers, depending on the product specs, installation configuration and available space.

We are delivering 3 double sets of customized filler feeding buffers for products with #vegetable and meat pieces. The sets will be supplied assembled on a frame to be installed above the filler line.

The sets are composed by the heated buffer tanks with agitator for product maintenance, circumferential piston pump for “gentle “handling and pieces respect at product discharge, CIP setup, and PIG reception for total product recovery.
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Holmach Ltd is the New Agent of PERFINOX

6/1/2020

 
2020 starts with a strong and valuable partnership for the UK!

We would like to thank 
Holmach Ltd for the trust, and we can't wait to deliver our process solutions to the Holmach’s customers.

For more information, please take a look at the PERFINOX Linkedin. www.linkedin.com/company/perfinox
​

​https://www.packagingnews.co.uk/equipment/holmach-distribute-perfinoxs-range-kit-18-12-2019
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Cibus Tec 22 | 25 October 2019

22/10/2019

 
Everything is ready! Come visit us at Cibus Tec!

Our team is already there to show you our solutions for the food industry at Hall 05 - stand G054!

More details:
https://lnkd.in/gN22quR

#CIBUSTEC #foodtechnology #parma #italy #portugal #FoodProcessing hashtag#Perfinoxgroup #ProcessSystems #processengineering #FoodProcess #Process #ProcessSolutions #FoodEngineering #TaylorMadeSolutions #PERFINOX #Systemengineering
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Cibus Tec 22 | 25 October 2019

21/10/2019

 
Cibus Tec is already here and our team can't wait to receive you.

Visit us Hall 05 stand G054.

More details:
https://lnkd.in/gN22quR

#CIBUSTEC #foodtechnology #parma #italy #portugal #FoodProcessing hashtag#Perfinoxgroup #ProcessSystems #processengineering #FoodProcess #Process #ProcessSolutions #FoodEngineering #TaylorMadeSolutions #PERFINOX #Systemengineering
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PREMIXING, your Boost Solution

6/9/2019

 
PREMIXING, the boost solution for high cadence production lines.

PERFINOX develop and install premix rooms for the most challenging products, without compromise the highest quality demands.

The solution passes through premixing stations, buffer tanks and automatic feeding lines, prepared to supply safely and automatically the production units, resulting in short process times, increased availability of process units, repeatability and total process control.
​
If you are searching for boosting your production, we will be delighted to help you find the solution.

#FoodProcessing #Perfinoxgroup #ProcessSystems #processengineering #FoodProcess #Process #ProcessSolutions #FoodEngineering #TaylorMadeSolutions #Systemengineering
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Cooling Skid for viscous food production

29/8/2019

 
An in-line cooling skid for viscous food products, packed and ready for dispatch to our partner and agent Dutch Process Technology (DPT).
The system is composed by a 1000l buffer tank and two
PERFITHERM Scraped Surface Heat Exchanger, granting a total cooling surface of 9m2.

#FoodProcessing #PERFIPROCESS #Perfinoxgroup #ProcessSystems #processengineering #FoodProcess #Process #ProcessSolutions #FoodEngineering #TaylorMadeSolutions #Systemengineering
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New Plant for Baby Food Production

5/7/2019

 
Project Conclusion | PERFICOOKER​ for baby food processing

Location: Spain

PERFICOOKER 
​
We are glad to deliver another amazing plant. This time, a different concept for baby food processing. The system developed by PERFINOX is composed by 2 vacuum cookers with aroma recovery, inline SteamInfusion, inline homogenizing and automatic ingredient dosing.
​The
commissioning went well and the customer is now at full production!
We are 
proud and looking forward to the next process challenge!

#FoodProcessing #Perfinoxgroup #ProcessSystems #processengineering #FoodProcess #ProcessSolutions #FoodEngineering  #TaylorMadeSolutions #PERFICOOKER

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Highlights 2018

21/12/2018

 
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PERFINOX | FOODTECH Barcelona 2018

26/5/2018

 
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PERFINOX | Anuga FoodTec 2018

31/3/2018

 
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New Unit for Production of Pastry Cream

30/10/2017

 

Project Conclusion | Unit for Production of Pastry Cream

​Location: Portugal 
We were delighted to announce the completion of another challenging project!
Responding to an ambitious producer from the bakery industry, the challenge was to develop and build a bakery cream production unit, yielding up to 1.000 kg / hour.
 
With a limited space and the need to work continuously 24 hours a day, 7 days a week with hygienic guarantees, the PERFINOX Group accepted the challenge, put the "hands-on-the-go" and created a completely automatic unit, practically without operator intervention.
 
Beyond to the process and production area, consisting on cooking and cooling reactors, the new unit was equipped with a fully automatic Cleaning System (CIP) and a fully automatic dosing and mixing system, for solid and liquid ingredients.
 
The PERFINOX Group scope were the following areas:
  •  Addition of automatic liquid ingredients (water, milk and egg products)
  • Incorporation and Homogenization of solid ingredients
  • Cream cooking
  • Cream cooling
  • Product feeding to filling system
  • Fully automatic 2 line CIP Cleaning System
  • Electrification and Automation, including Software Development
  • Utilities Distribution piping
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New Production Unit for Effervescent Alcoholic Beverages

18/5/2017

 

Project Conclusion | Production Unit for Effervescent Alcoholic Beverages

Objective: Production of Effervescent Alcoholic Beverages
Location: France
We are proud to announce the conclusion of ambitious project!
This time, the challenge comes from one of the leading producers of alcoholic beverages and the objective was the development, execution, and installation of a new automatic process unit, for production of effervescent alcoholic beverages.
 
In addition to the process and production area, the new unit was able with fully automated Clean-in-Place System (CIP) and Product Recovering System (PIG).
 
The PERFINOX Group scope were the following areas:
  • Wine and Cider Storage and Transfer
  • Alcohol Storage and Transfer (ATEX)
  • Syrup Storage and Transfer
  • Concentrate Storage and Transfer
  • Mixing and Production Zone
  • Final Product Storage and Transfer
  • Service Distribution Ring
    • Steam
    • Compressed air
    • Hot water
    • Ice water
    • Treated water
  • Clean-in-Place (CIP) System, 3 lines, fully automated
  • Product Recovering System (PIG)
  • Electrification and Automation, including software development
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PIG System :: Wine Industry

16/9/2015

 

PIG Tubing Scrapping System | Complete Product Recovery

Development, execution and installation of a PIG (Pipe Inspection Gadget) Tubing Scrapping System for complete product recovery, in the futuristic Wine Cellar in the Douro D.O.C. (Controlled denomination of origin) region.

A project which PERFINOX was part of and makes us very proud for its final result.

PERFINOX :: Expositor Bta 2015

27/4/2015

 

Business Fair | Barcelona Food Technologies :: 2015

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In 2015, PERFINOX participated once more as an exhibitor in which is one of the main international exhibits for the Food Industry, the Barcelona Food Technologies.
​
​On this edition, we showed a complete and fully functional installation, destined to the production of creams and jams, with integrated CIP Cleaning System, a fortuitous bet that has revealed to be an enormous success throughout the entire exhibition.
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Bta. 2012 Post Fair

5/9/2012

 

PERFINOX :: Expositor Bta 2012

5/8/2012

 

Business Fair | Barcelona Food Technologies 2012

PERFINOX participation on Bta 2012 exhibition.

    PT | EN | ES

    NEWS AND HIGHLIGHTS

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​PT | EN | ESP
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PERFINOX - Indústria Metalúrgica, S.A.
Z. Ind. Lameiradas, Lote 1
Mansores - 4540 - 423 Arouca

PORTUGAL
Tel.: (+351) 256 928 145 
Fax.: (+351) 256 928 150
E-Mail: perfinox@perfinox.pt
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