Mayonnaise Processing
mixing and emulsifying in-line
The PERFILINE is the PERFIPROCESS machine designed for inline emulsions production at high flow rates, from 2T/hr to 6T/hr.
The system can be manufactured to produce low to full fat mayonnaise and similar cold emulsions. Using the approved product recipe, the PERFILINE performs automatic ingredient dosing. This includes including the emulsifiers to stabilise the emulsion, back pressure devices setting up the required holding time and shear rates to achieve the proper viscosities and maintaining the product temperature low to ensure the product stability.
We have models for inline production of mayonnaise with low, medium and full fat, individually and the possibility of producing all three types on the same machine.
Compact production unit
Continuous production
Automatic Ingredient Dosing
Homogeneous Mixing & Emulsifying
High Cleaning
Designed for CIP
Features
up to 6.000 lt/hour
Mayonnaise | low to full fat
stay informed about our PERFIPROCESS range
stay informed about our PERFIPROCESS range
from scratch to batch.
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