Eid Mubarak 2025
Eid Mubarak 2025! ? ✨ From all of us at PERFINOX, we wish you a joyful and peaceful Eid al-Adha. Wishing you success, health, and meaningful connections — today and every day.
World Environment Day 2025
? Today is World Environment Day — and at PERFINOX, sustainability is part of the process. In food processing, environmental performance and production efficiency must evolve together — not in opposition. ? With our PERFICLEAN system, we promote: Optimized water usage during CIP cleaning Recovery of water for the initial stage of the CIP cycle […]
ProPak Asia 2025
? ProPaka Asia | Bangkok ?? From 11 to 14 June, Krones will be showcasing its latest innovations at ProPak Asia 2025 — one of the leading international trade shows for food, beverage, and pharmaceutical processing and packaging technology. ? Visit their team at Stand AD06 – Hall 101 and explore their solutions for […]
Hummus Production, Tested and Perfect with PERFINOX
Hummus Production: How PERFINOX Perfects Every Step of the Process As the demand for plant-based and healthy food options continues to rise, hummus has become a staple product in global markets. However, producing hummus with consistent quality, a creamy texture, and strict food safety standards requires advanced processing technology and expert support. At PERFINOX, we […]
World Baking Day 2025
?? World Baking Day with PERFINOX! Today, we celebrate not just the comforting flavours of pastry and desserts — but also the technology that makes consistent, high-quality production possible. At PERFINOX, we engineer advanced solutions for pastry cream, fillings, and other high-viscosity applications, combining performance, efficiency, and food safety. ? Process Tailored to Each RecipeOur […]
PERFICLEAN® — PERFINOX’s New CIP System for Sauce Production
PERFINOX is finalising another flagship project: a PERFICLEAN® automatic CIP system custom‑built for a sauce factory serving the BENELUX market. Why is CIP critical in sauce manufacturing? Sauces are viscous and sticky, rich in sugars, starches and oils that cling to equipment surfaces. Without a robust Cleaning‑in‑Place solution, producers face: microbiological contamination; off‑flavours, colour shifts […]
Optimizing Hummus Production with Efficiency and Precision
Hummus has become a staple in many diets across the globe, admired for its taste, nutrition, and versatility. But behind every smooth, creamy spoonful lies a precise and efficient process that ensures consistency and food safety. At PERFINOX, we specialize in engineering high-performance systems for hummus production, designed to meet the most demanding requirements of […]
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PERFINOX Takes the Stage at the IPT Customer Day Seminar 2025 in Dubai ??? PERFINOX proudly participated in the IPT Customer Day Seminar 2025, held at the Pullman Hotels & Resorts in Dubai — a key industry event dedicated to the latest food processing technologies. This exclusive gathering brought together major players from the […]
Labour day 2025
Happy Labour Day! ? A heartfelt thank you to all our dedicated employees who contribute daily to our mission of delivering excellent and innovative solutions to our customers. We have an emotional past, a solid present, and a highly promising future. ?
51 years of Freedom
? April 25th marks one of the most symbolic moments in Portuguese history — a peaceful revolution that paved the way for democracy, freedom of expression, and social progress. Feliz Dia da Liberdade! ??