Category: Food Industry

Optimizing Hummus Production with Efficiency and Precision

Hummus has become a staple in many diets across the globe, admired for its taste, nutrition, and versatility. But behind every smooth, creamy spoonful lies a precise and efficient process that ensures consistency and food safety. At PERFINOX, we specialize in engineering high-performance systems for hummus production, designed to meet the most demanding requirements of […]

Pastry Cream Processing

At 𝗣𝗘𝗥𝗙𝗜𝗡𝗢𝗫, we develop advanced processing solutions designed to deliver consistency, performance, and quality across demanding applications — including the production of pastry cream for the iconic Portuguese pastel de nata! 🇵🇹✨ ✔ Reliable texture and structure for consistent results✔ Precision control of temperature and viscosity✔ Hygienic design ensuring food safety and production efficiency 🔧 Crafted by tradition, […]

Soup Processing

🍲 Soup Processing, Made Simple. 🔥 From creamy textures to chunky recipes, our PERFICOOKER system is built to meet the demands of modern soup production — ensuring consistency, flexibility, and quality in every batch. ✔ Bottom-driven agitation for uniform cooking✔ Gentle handling of particulates✔ Scalable for batch and semi-continuous production At PERFINOX, innovation means solutions […]

Kosme visits PERFINOX

🌟 Colaboration in action: Kosme visits PERFINOX. 🌟 We were delighted to welcome the KOSME team, part of the Krones Group, to our facilities! This visit was a great opportunity to exchange insights, explore synergies, and strengthen our collaboration within the group. Discussions like these reinforce our commitment to delivering innovative and efficient solutions for […]

Agrofood Nigeria 2025

🌍 Agrofood Nigeria 2025 🌱 From March 25 to 27, Krones will be present at the 10th edition of Agrofood Nigeria at the Landmark Centre in Lagos. During the event, visitors will have the opportunity to explore innovative solutions for the food and beverage industry, including PERFINOX technologies for processing high-viscosity food products. If you’re […]

Collaboration in Action: Strengthening Ties with Krones

🌟 Collaboration in Action: Strengthening Ties with the Krones Group!🌟 We had an incredibly productive time in Dubai with members of Krones Processing MEA, reinforcing our collaboration and aligning strategies for the future. 💡✨ Our team’s camaraderie and shared vision fueled productive conversations and reinforced our commitment to excellence. 🚀 Let’s keep this momentum going […]

Projects | VIIAFOOD Project Meeting

This week, PERFINOX had the pleasure of hosting another important meeting of the VIIAFOOD project, welcoming Decorgel to our PERFIPROCESS® Technology Center. During the session, banana cream production tests were conducted, reinforcing our commitment to developing innovative solutions for the food industry. 🌍 VIIAFOOD is an initiative supported by the PRR, aiming to create a […]

Hummus Processing | Functional FAT

✅ Wrapping up the week with a Functional FAT! 🏭🥙 At our facilities, we conducted real product testing for a hummus processing line, ensuring efficiency, quality, and performance before final delivery. 🔍 What does this Functional FAT mean?✔ Rigorous real-world testing to validate system performance✔ Guarantee of maximum efficiency and product quality✔ Final optimization and […]

Factory Acceptance Tests at PERFINOX

🔎 Did you know that PERFINOX performs Factory Acceptance Tests (FAT) for its customers? 🏭✅ At PERFINOX, we conduct Factory Acceptance Tests (FAT), even for large-scale installations. This cost-effective and essential approach ensures project success with clearly defined objectives and shorter timelines. Most recently, we successfully completed a FAT for a mayonnaise production line, guaranteeing […]